Name: Char-Broil Kamander 17302051
Brand: Char-Broil
SKU: 6299000decf7af4519a58b92
Rating: 4.0 (117 reviews)

Hiking Boots/Shoes Recommendations?

Hiking boot recommendations?

Any recommendations for women's hiking shoes?

[Request] Hiking/outdoorsy style shoes that can handle lots of walking on concrete

Cold and wet weather hiking boots recommendations?

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Hiking Boots for heavy use during the summer

Good pair of hiking shoes?

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[request] - Good quality walking shoes.

Hello Redditors. I'm in search of a classy yet extremely durable pair of hiking boots to take backpacking around the world for 12+ months with.

Hiking boots recommendations

Men's three season "urban hiker" (like Merrell MOAB but longer lasting)

BIFL Hiking boots for women

Hiking boots with good traction and can stand up to abuse.

Looking for a good pair of shoes for my weird feet

Request - Hiking Sandals

Request: Hiking Boots

Comfortable and cushiony shoes for walking on pavement 10KM/couple hours a day (UK)

Hiking sandals that last?

[Request] Powerful dishwasher with sanitize function?

I want the best god damned dishwasher money can buy.

Looking for the best, easiest to operate, cheapest dishwasher - Recommendation?

[Request] Best countertop dishwasher for reasonable price?

Can anyone recommend a good dishwasher?

Countertop/Portable Dishwasher

[Request] Dishwasher &lt;$1k Australian with QOL features and low water use

Dishwasher for Second Home

My friend bought a house with this KichenAid dishwasher from 1974. He says it works better than any of the other ones he has owned. He just has to convince his wife not to replace it.

What's a good Panel ready dishwasher under $1k?

Best socket set on the market $100-$150

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I need a recommendation for a tool set that should last a lifetime. [Request]

Looking for a Mechanics tool set.

23 years later; GM Goodwrench socket set.

A Starter/Lifetime Tool set

Basic screwdriver set needed

Mechanic Tools that are BIFL

Trying to fill a tool roll for my truck and would like input on BFL tools like wrenches, pliers, socket sets, etc.

BIFL: Mastercraft ratchet set with lifetime warranty. Got it at 14, im 31. Went thru more abuse than you think!

Looking to upgrade my home hand tools

Was told to post this here. Husky 270pc toolset from Home Depot for $99, normally $199. Lifetime warranty too

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2014 honda accord ??

After an initial round of research it seems like Honda Accord Hybrid is the right answer, but I want to pressure test that with you guys

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me again. 2010 2dr honda accord, 122k miles for $5,800. just want a reliable first car, thoughts?

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Compact - Midsize suv

best small/midsize suv?

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compact/mid size suv

Midsize SUV

Recommendations for midsized SUVs to look at

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Midsize vehicle for three kids

Mid-Size SUV

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Open world game with huge map, lots of things to do, and great graphics

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looking for an open-world rpg

[WSIB] A turn based strategy game that isn’t 4X

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Bullet Hell-Type Games: Atomicrops vs. I, Dracula: Genesis vs. Others?

WSIB if i want a completely story driven indie game but have already played undertale and oneshot (preferably similar to those 2)

Post apocalyptic enthusiast, Underrail or Atom RPG?

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Blsoodborne or Resident evil 2 ?

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What can you recommend for minimizing pores?

I know you can’t get rid of pores but I’m wondering is there anyway to make them smaller? I use La Roche Posay products. They keep my acne mostly at bay but I feel like my pores are just so large. Part of it is genetic, but just wondering if there’s anything else I can do at home to help. Thanks!

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Kamado-style cookers date back to ancient cooking techniques where charcoal, twigs or wood were used in clay stoves to grill or smoke foods, & outstanding insulation allowed the user to achieve high temperatures with excellent heat & airflow control. Similarly, the Char-Broil Kamado uses double-walled steel insulation construction, & a closed bottom design preventing potential air leaks to deliver ultimate cooking versatility- a cooker which can be used to smoke, roast or grill your backyard favorites. With a damper mounted on top of the large folding side shelf, air is drawn in & channeled down to the bottom of the cooker, where it enters the unit & flows upwards through the cooking chamber heating the food & then out the top damper, making it easy for the griller to control the amount of air intake & internal temperature. Built-in, top-mounted temperature Gauge allows the user to closely Monitor temperature & wheels make the unit easy to move around. The removable ash pan is accessed through the top of the grill, making cleanup quick & easy, without compromising the no-openings bottom. 327 square" cooking area over porcelain-enameled cooking grates which are easy to clean. 142 square" secondary cooking surface for added versatility, & folding side shelf with integrated tool hooks for all your grilling utensils. With the ability to reach a wide variety of temperatures, the Char-Broil Kamado is the ideal cooker for grilling anything from steaks to pizza, roasting chicken & veggies, or smoking ribs, fish or brisket low & slow. Assembled dimensions: 43.8" wide x 27.1" deep x 45.8" high. Weighs 117.5 lbs.

Consumer Reports

The Char-Broil Kamander is one of four nonceramic kamado grills in our ratings, all of which score very similarly. It hits the sweet spot between price and performance. It’s made from double-walled stainless steel, with a powder-coated finish.On high heat, the Kamander can get to 1,000° F—helping it to char pizza crust perfectly in our tests—and earns high scores for cooking performance. Like ceramic models, it has upper and lower dampers for controlling airflow, but because of its metal construction, it’s far lighter than most kamado grills, weighing in at 115 pounds. CR’s test results: Char-Broil Kamander 17302051 kamado grill

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Digital Trends

Barbecue

Tim's Budget BBQ

 We remove the old plastic pieces Which were held on with six screws and put the new metal intake system in., Going forward. They plan on using metal for all the new Kamanders. If you bought an old version with plastic, just give them a call And they'll send you the new metal pieces, no charge

 There is a removable ash, pan, Charcoal grey Drip, pans, support and drip in The porcelain coated cook surface has a removable section that allows you to easily replace Charcoal when the drip pan is not being used and a great lift tool is included., Also included a removable Swing out secondary cook, surface warming rack We're very curious to see how the unusual airflow design will perform The Char-Broil Kamander Charcoal Grill.. I thoroughly tested this model if you're watching on YouTube scroll down right under the little piggy, with the red hat and Click on the link to my full detailed review For more about this and hundreds of other grills and smokers Visit AmazingRibs

 Both of these have corresponding numeric settings That are supposed to help you dial up the correct temperatures. Oxygen enters through the intake, damper and then is sucked down to the bottom of the kamado. Through this air intake channel, both the intake, damper and channel are made of Plastic and one can't help but question Char-Broil's choice of material. In fact, Char-Broil subsequently questioned the choice of material and Replace the intake, damper and chute with metal parts

 Through this air intake channel, both the intake, damper and channel are made of Plastic and one can't help but question Char-Broil's choice of material. In fact, Char-Broil subsequently questioned the choice of material and Replace the intake, damper and chute with metal parts.. They sent us the new parts

The Char-Broil Kamander Charcoal Grill Review - Part 1 Virtual Showroom

After using the Kamander for more than a month, I decided to provide some thoughts on the product. Firstly, this is a very good grill, it easily competes with ceramic style models in all respects - as far as I am concerned. While the ceramic guys may represent the pinnacle of the barbecue process, the Kamander wins hands down on price and does not nickle and dime the buyer for necessary add ons.  Having said all this, I have two suggestions

 First I rapidly noticed that the grill handle did not stay well secured to the top permitting much heat to be lost, and I tried several adjustments to fix this. I finally hit on the idea of using stove and fireplace cement/mortar to fix the problem. I filled the handle's aluminum escutcheon with mortar and also forced mortar into the handle screw hole on each side of the Kamander's cover. This did the trick

DON'T SHOOT THE GRILL...SHOOT THE LABEL

 Final is up to a hundred and sixty now so we're gon na pull this off, and I'm gon na put it in that pan try to use this towel to help. Let me pull it off. Roback then shut the lid and we'll come back whenever it gets up to a hundred and ninety five, two hundred degrees and I'll see you back Dean this cook for six and a half hours, and it got up to 200 degrees. No went bloody and sat for an hour see what we got yo that is delicious golly

 Roback then shut the lid and we'll come back whenever it gets up to a hundred and ninety five, two hundred degrees and I'll see you back Dean this cook for six and a half hours, and it got up to 200 degrees. No went bloody and sat for an hour see what we got yo that is delicious golly. That bark is so good. Hmm, okay, that's good! That'S a good pork butt, all right other than the pork butt

 Let this thing cook for another couple hours and then I'll take it off and wrap. It maybe put it in an aluminum pan in tinning and then let it cook until it gets to a hundred and ninety nine degrees. Oh, you probably noticed that it's not at 250, it's at 275. I double-checked my numbers on that and i reset it to 275

 What I like to do it take just take a paint brush and just knock the ash off. This lip here, so it's getting that catch the pain, just kind of sweep it off into the bottom and lift that catch pan out. You don't need a vacuum cleaner. You don't need a scoop of any kind

Char Broil Kamander a Year in Review, a Pork Butt, and a Comparison

 I rarely leave reviews , but rhis is one of the worse smoker grills for holding temp. I thought It was just a learning curve, bur later,it peters out no mater how much lump charcoal i use and how much I adjust it. Very disappointed!!! ok grill , but no smoker! Would not recommend!!! If you wAnga grill, it’s ok.

Horrible for a grill that holds temperature! Holds for30 minutes , then drops rapidly. I have been smoking for 30 years, so Know what Im talking about. I rarely leave reviews , but rhis is one of the worse smoker grills for holding temp. I thought It was just a learning curve, bur later,it peters out no mater how much lump charcoal i use and how much I adjust it

Not a good smoker grill

 So we'll set that to the side and get this hook. That comes with it and this portion here this hole is so you can add more fuel to it. If and when you need to this is your drip pan and it has a rack here, get the drip pan sits on, and then this is your great for your charcoal, and this is your removable ash pan. You just take this and dump it whenever you're done cooking

 It is 47 degrees here today in these Texas. This thing is hailed temperature with an acceptable to an acceptable degree than far as I'm concerned all day. Long, okay, wait about 15. More minutes

 Holding about 275 now put the beautiful ribs on now then, as with all this style grill, when you unbuckle it, don't just open the lid it up. You want to pull it up about a inch. Let'S marry shut it back down and open it up again, that's called burping. If you try to open the lid up too much too fast to begin with, it'll do what's called a back flash flashback, something it will

 Now the instruction manual says you're only supposed to put enough charcoal in here to put about this. Much in you know, teepee it up good on that. Just use that for your measurement, but since I like smooth - and I don't like the idea of trying to get back in there - [ Applause ] - this is charcoal that I used last time and had leftover. This thing burns so efficiently that it has charcoal left over

Char-Broil Kamander Review and Rib Cook

Should be better built.

 So, let's flip this latch and have a look now. The first thing you'll notice, is that this grill is dirty and that's because I've been using it like a crazy man for three months on it was nice and shiny. When I first got it, but then I put fire in it. The second thing: you'll notice, is this insulating strip that goes around the perimeter of the dome

 When I first got it, but then I put fire in it. The second thing: you'll notice, is this insulating strip that goes around the perimeter of the dome. This is just like what you'll find in your oven and it helps retain the heat inside the grill. Again, like I said, this is just as much of in' as it is grilled we're now looking at the inside of the grill and though it's hard for you to see the air actually comes up from that top mounted intake right here

 I love the insulation, I love the build quality and for the money it beats everything out there. This is easily 25 % of the cost of some of the competition and it performs like a champ 

 Stainless steel and char-broil says that works just as well from my experience, I'm liking what I'm seeing so far, so ventilation is key, especially with this style of grill. When you're slow smoking barbecuing, you really want to manage your heat levels and you do that by getting just the right amount of air through. I love that this particular grill puts the air intake on the top of the grill. So it's really really easy to access

 Now a lot of these styles of grills are made out of a ceramic material. This is heavily insulated. Stainless steel and char-broil says that works just as well from my experience, I'm liking what I'm seeing so far, so ventilation is key, especially with this style of grill. When you're slow smoking barbecuing, you really want to manage your heat levels and you do that by getting just the right amount of air through

Char-Broil Kamander 17302051

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