Name: Staub Cast Iron Fry Pan
Brand: STAUB
SKU: 641550afbf3e34bda4804600
Rating: 4.0 (113 reviews)

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The Staub fry pan browns foods beautifully, be it chicken breasts, potatoes, or bacon. The enameled black matte interior imparts texture, promoting exceptional browning. Cast iron offers steady, even heat distribution, so the temperature of the pan won't drop as you cook. Low, curved sides make it easy to flip the food, which releases easily. Staub enameled cast iron cookware is the choice of the world's best chefs. With exceptional durability, it is perfect for day-to-day use in both gourmet home kitchens and prestigious restaurants around the world. Each piece transitions beautifully from the kitchen to the table. Built to last a lifetime, these heirloom pieces can be passed from generation to generation.

amazon.com

walmart.com

food52.com

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Luis J. Cast Iron Cooking

HSNtv

 This is the pan you will reach for eggs bacon French toast. I'm doing you know, a Broccoli bake whatever it is. You will reach for this pan and we're doing this at a price today We have two color options on it the cherry black The if you want it in the cherry or if you want in the black, these are the the top two colors right here I'm actually gonna try and lift that up for you. Okay, so you can see that There's the black and then that cherry red is on the stovetop

 That's gonna be the graphite right here We do have this in that beautiful color, which is the grenadine. I I have to get to that. I'm sorry Actually, it's right here in front if we just take a picture of that look at that grenadine is that hot? Okay, we have 100 of these it's been so popular It's really like a really deep rich kind of brown color with a little bit of cherry in it It's just gorgeous. And then we also have it in your classic blue as well

 I never thought Oh, you know what? I can I spend $400 for a pan or oregano on here No, we're doing a Black Friday special on our stove to introduce you to a brand new line here only here Though is it brand new because this is a brand that is known around the world I mean truly stove is just really considered one of the best of the best of the best you get yes true professional style cooking cook cookware for your home And you will notice the difference the depth of this is beautiful And then you have that lid as well, but you're gonna get that high heat the cast iron cooks differently That's that's just the way it is and look at the price of what you would normally pay for this over $400 for this pan so you're saving what is that? 250 $259 savings today 259 that is this is the day you get to own what will be your new favorite Then this is what you'll be talking about absolutely it'll stay on your kitchen Cooktop because again any cooktop that you have whether it's gas electric glass top like this Even even induction it works well on I'll tell you because it's cast iron It is heavy, but you get that even heat distribution. I'll tell you it's a beautiful combination the way they work together and at these prices I'll tell you what you can't beat the way that these are coming together Because it's it's a great way to redo your entire kitchen Absolutely and and redo or just pick up one or two vessels to try it out Yeah And you know, that's the thing if you can if you can do anything today What you should do is you should do that that beautiful cocotte that we offered at the top of the hour under $100 you're saving $186 on that piece alone. So then if you pick up that and you pick up this you really have the two pieces that you're gonna Use every day. Okay, because this is your fry pan

For More Info or to Buy Now: http://www.hsn.com/products/seo/20748836?rdr=1&sourceid=youtube&cm_mmc=Social-_-Youtube-_-ProductVideo-_-080839
Staub 10" Cast Iron Daily Pan 
This 2.9 qt. 10" Cast Iron Daily Pan, with tempered glass lid, is the ultimate multitasker in the kitchen. Its high sloped sides make it ideal for sauting, frying, braising, and moreand it's perfect for dishes that are browned on the stovetop and finished in the oven. The heavyweight glass lid locks in moisture, so you can conveniently monitor cooking without removing the lid, and expect flavorful results. Plus, cast iron possesses exceptional heatretaining qualities, so the pan heats evenly throughout. When it's time to serve, this elegant pan can go straight to the table. 

What You Get 

    10" Cast iron daily pan
    User guide
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Staub 10" Cast Iron Daily Pan - YouTube

I really like this pan and I regret not using it right away after purchasing because now I wish I can return it. I have been using this pan every day for less than a month and it already has chipped on the bottom, this makes me sand because I really like the pan and angry because these pans are not cheap.

Will not buy again

 On sale now, Le Creuset also has their sale on but I think they're a little bit more expensive. But this brand is also from France. It has great reviews. And you know, we just wanted something that was going to last us a long time

 It's actually fairly light compared to my other cast iron that I have that's around the same size. But I'll be posting some more videos of future you know, things that I cook in it. So I hope you guys enjoyed this video. Thank you guys for watching

 So I don't want to worry about my seasoning on my other cast irons, just because when you cook food with acidic, you know, base to them, they will eat at your seasoning. So like I said, I didn't want to worry about that. And I wanted a cast iron that my wife could also use because she's intimidated about cast iron. And she doesn't want to use my other cast iron that isn't enameled

 And we're just going to mix it up all together once I have all that to make a stir fry. Very happy with the way you know, it cooked. Everything turned out great. No issues there

This video is an unboxing of the Staub enameled pan. Diameter is 11 3/4 and considering the size it is lighter than other cast iron. Great price and made in France. Thank you guys for watching, I hope you guys enjoyed the video.

Staub Enameled Cast Iron Skillet: 11 3/4” unboxing - YouTube

 I saw the great 5 star reviews and all I can conclude is this pan is more delicate than for the average cook. I need non stick, frying, sautéing, and this just is not for me. So sad for the huge investment, but Amazon stood by their product and issued a partial refund. I'm very impressed especially since its been a year since I bought it

I was willing to pay the big bucks for a proper pan, but this pan is not for beginners! I followed the instructions to the letter but from the very first moment food got stuck, I've had to add tons of oil for the food to cook without sticking, but after the first burn, there was no way to get the burn out and it never ever worked as advertised. I gave it a year hoping that a coat would form on the bottom of the pan as some reviewers indicated, it did, but the food gets stuck anyway. I saw the great 5 star reviews and all I can conclude is this pan is more delicate than for the average cook. I need non stick, frying, sautéing, and this just is not for me

It sticks and its not easy to clean

I like Staub’s design of a black interior. It’s easy for clean up. I use to have a Le Creuset but the white was easily stained with sauces. The skillet is perfect

 I use to have a Le Creuset but the white was easily stained with sauces. The skillet is perfect. Just wish it came with a lid. [This review was collected as part of a promotion

Easy to clean

 The enamel interior is much easier to clean than the regular cast iron and it seems to brown meet just as nicely. Just like all cast iron pans, skip cooking eggs in it.

A better cast iron pan....

I made eggs in it. I put butter in the pan however the eggs stuck to the pan very badly. I almost am ready to return it and get le creuset. Staub is not cheap so I was very disappointed

Not worth the money

I am very disappointed with this pan. Food sticks even when oil is used. I have only used non abrasive wipes and rubber spatulas. I will be requesting a refund

Food sticks and burns

 Enameled pieces from any brand are not suitable for campfire use...look into bare cast iron if you'll be using it over an outdoor fire or not cooking over a legit stove where you have lots of control over the flame/coil temp

.but this holds true for any time you change the materials of your cooking vessels.  This Staub is a cast iron pan that is coated in ceramic (enamel) on all sides + the inside. It is NOT like a Lodge pan, for example: Lodge is a good *bare* cast iron pan (I have a few), but it is very different from an enameled piece, like this Staub

 It's not "Teflon non-stick", which means it's good for your health/no worries about chemical leaching. Nothing is as non-stick as teflon. Bare cast iron is as close to "non-stick" that you'll get when properly seasoned, then enameled cast iron comes in third, above stainless. You will need to use a good bit of oil or fat and know how to leave food alone for a minute or two while it sears

  This Staub is a cast iron pan that is coated in ceramic (enamel) on all sides + the inside. It is NOT like a Lodge pan, for example: Lodge is a good *bare* cast iron pan (I have a few), but it is very different from an enameled piece, like this Staub. This Staub is whatever enamel color on the outside (I purchased the blue, which is a deep, gorgeous sapphire blue, like the very dark blue of the Mediterranean), and the inside, where your food goes, is black enamel. In this Staub, your food will not contact any bare cast iron

The Best

 You get what you pay for! The Lodge and Cuisinart both had incredibly rough interior surfaces. They were NOT non stick and it was impossible to use them for pancakes or over easy/scrambled eggs. Then I received the Staub skillet. It IS NON STICK! Eggs and pancakes just slide right out! It's not as heavy to maneuver as the other two, and cleans up very easily

After trying both the Lodge enameled cast iron skillet and the Cuisinart Chefs Classic Enameled skillet, I ended up sending them back and ordering this pan...

what a difference. The difference in quality is very apparent. You get what you pay for! The Lodge and Cuisinart both had incredibly rough interior surfaces. They were NOT non stick and it was impossible to use them for pancakes or over easy/scrambled eggs

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